山陰酒場 万福

Cooked meat [Manyo beef]

3300 yen (tax included) ~

A hotpot with concentrated flavor made with vegetables and meat juices! Enjoy Tottori Prefecture's brand beef "Manyo Beef", which has a texture that melts in your mouth and pursues the original deliciousness of Japanese beef, served shabu-shabu in a white dashi-based broth containing grated garlic.

White shabu-shabu

1480 yen(Tax included)

White squid, which can also be enjoyed as sashimi, is served dipped in bonito stock.Enjoy with grated black tea if you like.

Bowl of rice topped with sashimi

792 yen(Tax included)

The seafood bowl, which is made with a generous amount of fresh fish, changes its ingredients depending on the mood of the sea.Please enjoy the seafood and mountain produce of the San'in region to your heart's content.

Enjoy boiled "Manyo beef" from Tottori Prefecture

A meat stew made with the luxurious "Manyo Beef", a brand of beef produced in Tottori Prefecture! We also offer a "Daisen Pork" stew that packs in the natural umami of pork, as well as a half-and-half version that lets you enjoy both Manyo Beef and Daisen Pork at the same time. Made with a white dashi stock base containing grated garlic, this dish is delicious with ponzu sauce or as is. Enjoy the unique flavors of this meat to your heart's content.

Savor the fresh fish delivered directly from Sakaiminato

The San'in region is famous for its abundant seafood caught in the Sea of Japan. Some of the most famous seafood are the high-quality fish "Nodoguro," horse mackerel and salmon from Sakaiminato, and "Conger eel" from Ota. Enjoy to your heart's content a fresh sashimi platter and Nodoguro, with its elegantly sweet fatty flesh and plump meat.

White shabu-shabu

1480 yen(Tax included)

White squid, which can also be enjoyed as sashimi, is served dipped in bonito stock.Please enjoy with grated momiji leaf radish if you like.

White squid sashimi

979 jpy(Tax included)

If you want to enjoy the sticky sweetness and deliciousness of white squid as it is, we recommend eating it as sashimi.Please enjoy with Sanin soy sauce.

Boiled Manyo beef from Tottori Prefecture (small/medium/large)

From 3,300 yen (tax included)

A hotpot with concentrated flavor made with vegetables and meat juices! Enjoy Tottori Prefecture's brand beef "Manyo Beef", which has a texture that melts in your mouth and pursues the original deliciousness of Japanese beef, served shabu-shabu in a white dashi-based broth containing grated garlic.Small (1-2 servings) 3,300 yen / Medium (3-4 servings) 4,000 yen / Large (5-6 servings) 4,950 yen / with egg yolk +50 yen

Half and half boiled Daisen pork and Manyo beef from Tottori Prefecture (small/medium/large)

2,550 yen (tax included) ~

This half and half dish lets you enjoy both Tottori Prefecture's brand beef "Manyo beef" and "Daisen pork" that is packed with the natural umami of pork. It is made with a white dashi-based broth containing grated garlic, and is delicious with ponzu sauce or as is. Please enjoy this unique meat to your heart's content.Small (1-2 servings) 2,550 yen / Medium (3-4 servings) 3,250 yen / Large (5-6 servings) 4,000 yen / with egg yolk +50 yen

Boiled Daisen pork from Tottori Prefecture (small/medium/large)

From 3,200 yen (tax included)

Small (1-2 servings) 1,800 yen / Medium (3-4 servings) 2,500 yen / Large (5-6 servings) 3,200 yen / with egg yolk +50 yen

[Directly from Sakaiminato] Sashimi platter (3, 5, or 7 varieties)

From 1,300 yen

The San'in region is famous for its abundance of seafood caught in the Sea of Japan. We have prepared a luxurious sashimi platter where you can choose from 3 to 7 types of fresh fish delivered directly from Sakaiminato.Please enjoy our extremely fresh sashimi to your heart's content.3 types 1,300 yen / 5 types 1,750 yen / 7 types 2,100 yen

Nodoguro (grilled/boiled)

1,280 yen per bottle (tax included)

The San'in region, facing the Sea of Japan, is home to delicious seafood throughout the year.Among them, Nodoguro (red seabass), known as the king of white fish, is a specialty of Hamada City, Tottori Prefecture.The fat has a refined sweetness and the meat is plump and delicious.Please enjoy the whole fish.

Deep fried Daisen chicken

879 yen(Tax included)

"Daisen Chicken Fried Chicken" is a dish that will have you hooked on its crunchy and juicy texture, as it is grown in the vast natural environment of Mt. Daisen! The well-balanced fat and umami flavor will make you addicted to it. It also goes well with alcoholic drinks.

Daisen chicken

879 yen(Tax included)

Whole steamed, tender and juicy Oyama chicken is cut into thick slices and seasoned with sweet and spicy sauce. As the name suggests, this chicken is "so delicious it'll make you drool!" It also goes great with alcoholic drinks.

Manyo Beef Roast Beef

1480 yen(Tax included)

This roast beef is made from "Manyo beef", a name given only to Japanese black cattle raised in Tottori Prefecture by designated producers on six farms, and is luxuriously steamed and thinly sliced. It melts in your mouth and you can enjoy the meat's natural flavor.

[Matsue City specialty] Lake Shinji Shijimi Clam Soup

¥ 330(Tax included)

Manpuku Seafood Bowl

792 yen(Tax included)

*The fish species may change depending on the mood of the sea.

Lake Shinjishijimi clam soup

¥ 330(Tax included)

Shijimi (clam) fishing is actively carried out in Lake Shinji in Matsue City, Tottori Prefecture.There is a process called "hand sorting," in which the fishermen carefully select each fish one by one using their eyes and hands.These thick, meaty Lake Shinjishijimi clams are so beloved because they have passed a careful and rigorous inspection process.

The door can be opened to create a completely private room that can accommodate parties of up to 30 people. Please enjoy your time in the calming Japanese-style sunken kotatsu seating.Seating arrangements can be adjusted according to the number of people, starting from 4.We welcome parties with colleagues and friends, as well as group bookings.

A relaxing tatami room filled with atmosphere! Take off your shoes and relax in the spacious space that exudes a Japanese atmosphere while you enjoy your meal.Perfect for drinking parties with friends, family meals, company banquets and business entertainment. The size is perfect for large welcome/farewell parties and meetings, and seating can be easily rearranged, making it flexible for any occasion.

A relaxing semi-private space with an auspicious Daruma noren hanging. Perfect for spending time with close friends.Drop in without a reservation and have a drink with friends...! In the semi-private rooms with soft lighting and a comfortable atmosphere, you can forget about your surroundings and have a lively conversation.You can enjoy such a moment.

A relaxing and spacious Japanese space

We can accommodate small groups of up to 40 people in private rooms.You can choose from sunken kotatsu seating or tatami seating depending on your occasion and preference.The sunken kotatsu seats on the second floor can accommodate from 5 people, and can be combined to accommodate up to 30 people. For groups of 40 or more, we can also connect the second and third floors to provide a larger space.

The tatami room on the third floor can accommodate up to 40 people.

The spacious tatami room on the third floor is the perfect space for large banquets! It can accommodate up to 40 people, so it can be used for a variety of occasions, such as company banquets, gatherings with important colleagues, and wedding receptions.The spacious seating arrangement allows you to enjoy your banquet in a comfortable space.

Private rooms5Person(s) × 4

• Types of private rooms

  Semi-private rooms

• Smoking/non-smoking

  Smoking

A relaxing semi-private space with an auspicious Daruma noren hanging. Perfect for spending time with close friends.Drop in without a reservation and have a drink with friends...! In the semi-private rooms with soft lighting and a comfortable atmosphere, you can forget about your surroundings and have a lively conversation.You can enjoy such a moment.

Hori-kotatsu private rooms6Person(s) × 5

• Types of private rooms

  Completely private rooms (with walls/door)

• Smoking/non-smoking

  Smoking

The door can be opened to create a completely private room that can accommodate parties of up to 30 people. Please enjoy your time in the calming Japanese-style sunken kotatsu seating.Seating arrangements can be adjusted according to the number of people, starting from 4.We welcome parties with colleagues and friends, as well as group bookings.

Private Japanese tatami rooms1Person(s) × 40

• Types of private rooms

  Semi-private rooms

• Smoking/non-smoking

  Smoking

A relaxing tatami room filled with atmosphere! Take off your shoes and relax in the spacious space that exudes a Japanese atmosphere while you enjoy your meal.Perfect for drinking parties with friends, family meals, company banquets and business entertainment. The size is perfect for large welcome/farewell parties and meetings, and seating can be easily rearranged, making it flexible for any occasion.

Chartering40Person(s) × 1

• Book for private event

  Floor

• Maximum number of people

  Sitting style only

• Smoking/non-smoking

  Smoking

If you are a party organizer looking for a large banquet hall near Yonago Station, leave it to us! We have a tatami room on the third floor that you can rent out for your party of up to 40 people. You can have a great time with a large group of people for company parties, launch parties, welcome parties, farewell parties, and more! It is conveniently located just a 4-minute walk from the station, so it is easy to gather and disperse.

Our restaurant is conveniently located within walking distance of the station, so you can enjoy yourself until the last train.It is easily accessible and assembly is quick and easy, making it the perfect place to entertain important guests.You can enjoy important business conversations or entertaining guests while enjoying a meal in a relaxing Japanese atmosphere.

A wide variety of excellent dishes!

Enjoy Sanin specialties to your heart's content, including Tottori Wagyu Manyo Beef and a whole premium fish, Nodoguro!

A wide variety of local sake available!

We have a wide selection of carefully selected local sake from the San'in region.Enjoy it with fresh seafood and seasonal ingredients.

A variety of private rooms available!

We have a variety of seating options available for any occasion, including semi-private rooms, private rooms with sunken kotatsu tables, and tatami mat seating.

Boiled Manyo beef and Daisen pork

A luxurious course where you can enjoy the delicious, delicious hot pot dish "Takiniku" made with both Manyo beef and Oyama pork.

White Kabu-shabu course

This shabu-shabu course uses white squid, a Sanin specialty characterized by its sticky sweetness.

Sanin Enjoyment Course

A course meal perfect for various banquets.This is a package that will allow you to fully enjoy the delicious flavors that can only be found in Sanin.

Compare and taste the finest sake from Sanin!

We have a wide selection of sake, including "Konaki Junmai," a very dry sake with a soft mouthfeel, "Shichikanuma," a Junmai Ginjo sake with a balanced flavor of Yamada Nishiki rice and a gorgeous ginjo aroma, and "Gassan," which has been awarded the top prize in the "Taste-focused Sake" category at the Hiroshima Regional Taxation Bureau Sake Appraisal.

A wide variety of San'in fruit liqueurs!

We have collected fruit liqueurs from San'in such as "Shinkansen Sour" made with plenty of Tottori Prefecture-grown pear "Shinkansen", "Manyo no Utage Kaki" made with 40% Tottori Prefecture-grown "Hanagosho" and "Saijo Kaki" persimmons, and "Manyo no Utage Daiei Watermelon" made with Daisen White Rose Milk. Even those who don't like the taste of alcohol can enjoy it.